Abstract
The purpose of this training and mentoring activity is to empower the people of Jelupang Village to be able to cultivate plants in their yards or limited land using hydroponic methods to meet the nutritional needs of their families. This activity was carried out in Jelupang Village, North Serpong District, South Tangerang City. The method used was counseling, namely the delivery of hydroponic materials, planting media, nutrients and stages of hydroponic vegetable cultivation. To determine the abilities of the community, direct practical assistance was provided for hydroponic cultivation. The results of this activity were that community groups in Jelupang Village were able to cultivate vegetables using simple hydroponic methods independently, were able to provide vegetables for household consumption as an effort to improve family nutrition, and were able to cultivate plants, especially vegetables, using hydroponic methods sustainably. The results of this activity were that the residents of Jelupang Village were able to produce vegetables including white pakcoy, red lettuce, green lettuce, green pakcoy, red pakcoy, caisim, red spinach and pagoda mustard greens using simple hydroponic methods for household needs.
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